GREAT STEAKS AT CHOPS CHICAGO STEAKHOUSE, SHANGRI-LA PLAZA

          I think I may have eaten more steak this year than any other time in my life. Not that I'm complaining, as everytime I go to a different steakhouse, there's always something about the place that makes it a whole new experience. I've been to Chops Chicago Steakhouse's Greenbelt Branch a few years back, but I had yet to visit the branch nearer to me, located at the East Wing of Shangri-la Mall. 

       One fine day, my blogger buddies and I paid a visit to Chops, to find out if their food, particularly their steaks, would do the windy city proud! 

A POWER LUNCH AT CHOPS CHICAGO STEAKHOUSE

          From the very first moment I laid my eyes on a small billboard inside the mall of Greenbelt Five that said "NOW OPEN: Chops Chicago Steakhouse" months ago, I made it my life's mission to eat there. It's no secret that I'm a lover of all things meat, which includes a fondness for steak, so that was a no-brainer. But what turned my "want" to eat at Chops into a "need", was when I saw their facebook post featuring their Charbroiled Bacon.

         Yes you read that correctly. 

         Char. Broiled. Bacon. 

      So, when I got an invite to sample Chops Chicago Steakhouse's Executive Lunch Menu, I said "YES" so fast, I could have sworn it came out sounding like, "Sss!".