Forgot to take a pic with Chef Ed, so I'm posting a pic of me and his "Representative" instead 😂
I first got a taste of Chef Ed Bugia's Backyard Kitchen and Brew when it opened its first branch at UP Town Center a couple of years back. I was immediately blown away with Chef Ed's creative take on comfort dishes, that doesn't stray too far away from the classic, but takes your taste buds to realms you've never been to before.
Of course, since then, Backyard has exploded into a legitimate restaurant chain, with four branches scattered across Metro Manila, include one not too far away from my place.. The Grove By Rockwell!


