Chocolates, Cheese, Watches, Army Knives and Banks. Those are the very first things that come to my mind when I think about anything "Swiss". Sadly, I am left at a loss when I try to think of any sort of food (aside from Chocolate and Cheese of course) that comes from the great country of Switzerland.
Thankfully, Swiss Week is happening at Edsa Shangri-la Hotel this week, so I got a little teaser of what to expect!
