YELLOW FIN SEAFOOD & RESTAURANT: DELICIOUSLY DAVAO!

      Before I left for Davao last August for the Kadayawan Festival, I took a little survey on what food the "City Of Blooms" was famous for. As you can imagine, I got a lot of Durian and Pomelo answers (Someone who obviously wasn't listening to the question, actually answered, "Philippine Eagle"). Apart from that though, there was an undeniably strong consensus that my trip to Davao would not be complete without sampling their seafood, particularly their Yellow Fin Tuna. 

      Thankfully, as I would find out when we landed in Davao, our gracious hosts took that into consideration, and arranged for us to dine at one of the City's finest seafood restaurants: Yellow Fin Seafood Restaurant.