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Celebrate Mom’s special day at NUSTAR Resort Cebu, where a refined collection of dining experiences comes together in honor of the most important woman in the family.
Thursday, May 7, 2026
Wednesday, May 6, 2026
NAGI SUSHI AT AYALA TRIANGLE
In honor of my Godson Gael's Birthday, I'm sharing the time we dropped by @nagisushiph , part of the @ramennagiph family—best known for their famous ramen, but quietly serving a wide selection of premium sushi and rolls, freshly sliced and assembled to order.
Tucked away at the Lower Ground Floor of @shopsayalatriangle at Ayala Triangle, it’s easy to miss… but worth the stop!
And don't worry.. Ramen is still on the menu 🍜😉
Here’s what we ordered 👇
🍣 Aburi Otoro Salmon Nigiri (3 pcs) – ₱550
🍱 Salmon Set (5 pcs)
• Sushi only – ₱920
• With Butao Ramen – ₱1,220
Tuesday, May 5, 2026
EXPERIENCE THE MAGIC TABLE AT GRAND HYATT MANILA
Where fine dining meets illusion, and every course feels like a reveal..
Step into The Magic Table at Penthouse No. 66, Grand Hyatt Manila — an immersive dining experience where a five-course meal meets a live mentalism show by the world-famous The Clairvoyants 🧠✨
With stunning 3D projections mapped right onto your table, every course feels like part of the illusion.
And the best part?
This isn’t just a show — the food is genuinely delicious 🤍🔥
This is one dining experience you won’t forget.
Visit @grandhyattmanilaph for information on how to book your seats!
(Tables are arranged by seats 4 and 8, so it's best to go as a group!)
🪄 THE MAGIC TABLE
📅 Schedule: Wednesday – Sunday
⏰ First Seating: 6:00 PM
⏰ Second Seating: 8:30 PM
🍴 Menus:
✨ THE WIZARD'S ESSENTIAL MENU (5 Courses)
₱8,500 net per person
✨ THE GRAND ILLUSION MENU (5 Courses w/ Foie Gras)
₱9,500 net per person
🌿 THE ENCHANTED GARDEN MENU (5-Course Vegetarian)
₱7,500 net per person
🧒 YOUNG MAGICIAN'S FEAST (Kids Menu, ages 6–12)
₱4,000 net per child
Monday, May 4, 2026
BIRTHDAY DATE AT CRU STEAKHOUSE
Celebrated my birthday with Rina at Cru Steakhouse, located at Manila Marriott Hotel, one of the restaurants honored with the Michelin Select Distinction ⭐️
Here’s what we ordered 👇🍽️ Premium Selection by Cru Steakhouse Set – ₱5,888
• Amuse Bouche
• Seared Scallops
• Tail & Ribs Soup
• Portoro Beef Tenderloin
• Sweet Georgia Blossoms
• Mignardises
🔥 Burnt Ends Truffle-Stuffed Chicken Wings – ₱870
🥩 Rib Eye
• 250g – ₱3,550/ 350g – ₱3,950
🥔 Potato Pave & Blooming Onion
🍚 Steak Rice
Great steaks, a special occasion, and even better company ❤️
Would this be your pick for a celebration dinner? 🍷
Sunday, May 3, 2026
VISITING ANGELES FRIED CHICKEN IN PAMPANGA
Guys, try natin yung legendary @angelesfriedchicken (AFC),—the longest-running restaurant in Angeles City, Pampanga, and famously known for fried chicken that tastes surprisingly close to the Colonel's recipe!
Here’s what we ordered (2024 menu) 👇
🍗 AFC Chicken Family (9 pcs) – ₱810
🥖 Dinner Rolls – ₱25 each
🔥 Sizzling Sisig – ₱295
🥟 Shanghai Lumpia – ₱305
🦐 Camaron Rebosado – ₱395
🥬 Chopsuey – ₱350
🍜 Pancit Canton – ₱350
Saturday, May 2, 2026
FINESTRA AT SOLAIRE RESORT NORTH
🚨 DATE NIGHT ALERT 🚨
Italian food, reimagined—with a skyline view to match 🇮🇹✨
Dining at Finestra Restaurant, perched on the 38th floor of Solaire Resort North.
🥖 ANTIPASTI
• Roman Risotto Suppli, Slow-Braised Wagyu – ₱980
• House-Cured Balik Salmon, Green Apple & Fennel – ₱750
• Aubergine “Parmigiana,” Confit Garlic & Semi-Dried Tomato – ₱780
🍝 PASTA
• Fusilli, Confit Tuna, Capers & Black Olives – ₱1,100 / ₱1,950
• Spaghetti Pomodoro, 3 Tomato Textures – ₱880 / ₱1,600
• Risotto Frutti di Mare, Parsley & Lime Zest – ₱980 / ₱1,850
🥩 MAINS & SIDES
• Boneless Veal Saltimbocca – ₱2,500
• Potato-Crusted Pacific Madai – ₱1,450
• Fiorentina Cut T-Bone (1.2kg) – ₱10,200
🍰 DOLCE
• Panna Cotta – ₱450
• My Nonna Hanni Brown Sugar Tart – ₱450
• Warm Chocolate Pudding – ₱450
Which dish would you order first? 👀🍷
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