Dining at a hotel has an air of exclusivity. If you tell someone you're going to have dinner at a hotel, and more often than not, their response will be "Sosyal!". And of course, it's totally warranted. Even the thought of a few hours of parking at a hotel would make one consider a trip to the ATM before pulling your car out.
But what if I told you that you could enjoy a sumptuous feast at not one, not two, but THREE first class restaurants in a luxurious hotel, without having to stop by the blood bank to earn some extra cash?
Have you heard of Intercontinental Manila's Resto-Go-Round?