Modern Shanghai is Bistro Group's Chinese baby that is a great place to take the family to for a good meal. The place screams "family" and you can actually see a lot of large family groups dining there on weekends.
I have been here with our whole family a few months back for my father-in-law's birthday. Any food is more delicious when sharing it with the whole family!
|You can watch them from the outside making fresh hand-pulled noodles!|
|Steamed Shrimp & Pork "Siumai"|
|Deep Fried Fish with Spicy Fish Sauce|
|Crispy Yellow Noodle with Seafood|
|Fried "Shanghai" Noodles|
|Sliced Marinated Pork Knuckle|
|Shandong-Style Shredded Chicken|
|Native Hong Kong Crispy Chicken|
The Native Hong Kong Crispy Chicken (P688) was another favorite of the group. Moist inside, crispy skin outside. We were told that they marinate it for 5 hours in their special sauce, then they hang the chicken to dry for a few more hours making sure the taste really stays on the meat and skin. Oh and they only use native chicken. No wonder it tastes really special.
So this more or less caps off our little trip to Bistro Group's Modern Shanghai. Try it out next time you get an urge to have a Chinese food fix!