Friday, April 22, 2016


           Hi everyone! Welcome to the new format of The Pickiest Eater Bites! 

      The Fourth Bite takes us to the first day of the World Street Food Congress 2016, held at BGC last April 20. You have three more days to check it out.. See the Schedule and video blogs here!

The WORLD STREET FOOD CONGRESS 2016 Jamboree is open to the public & here is the schedule of operations:
Wednesday to Friday, 20- 22 April 20164:00 PM to 11:00 PM
Saturday, 23 April 2016: 12:00 PM to 11:00 PM
Sunday, 24 April 2016: 12:00 PM to 9:00 PM

Check out some of my favorite dishes from the first day of
 the World Street Food Congress Jamboree!

I'm also going to begin posting my SnapChat Stories (Follow me:PickiestEater),

And Here are some of the behind the scenes happenings during the Street Food Congress, as well as a list of some of the food I tried,
 based on the appearance on the video:

Pepita's Kitchen Truffle Rice Stuffed Lechon 

Ayam Taliwang by Bersaudara from Indonesia
2 pics, Chicken Wings and Platter

Chocolate Martubak by Markobar from Indonesia

Sate Maranggi by Bersaudara from Indonesia

 Hoy Tord by by NCC Catering From Thailand

Har Cheong Kai Burger by Hong Kong Street Old Chun Kee from Singapore

Sorry I forgot the name

Bali BBQ Ribs by Warung Sunset Bali from Indonesia

Seafood Tempura: Softshell crab, calamari, eggplant with Three Dipping Sauces: Black Pepper, Chili Crab and Salted Egg Yolk by Keng Eng Kee from Singapore

Another plate of Bali BBQ Ribs

Another Har Cheong Kai Burger

Pepita's Kitchen Truffle Rice Stuffed Lechon with Spicy Pinoy Sambal

Carrot Cake by Chey Sua Carrot Cake From Singapore

Vietnamese Egg Pancakes in Peanut Sauce

Satay Bee Hoon by Alhambra Padang from Singapore


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